Special Offers

Spring 2 course $39 Special
(available every session inc weekends)

Entree - Chilli, salt, and pepper calamari with green papaya, carrot, and peanut salad

Main - Tarragon battered flathead fillets with hand cut desiree potato chips, and a caper Corkage
Wed- Fri $5pp - No BYO Saturday and Sunday - 3% Amex | Diners Club Surcharge